Remember how two weeks ago I wanted to pitch all our stuff in a dumpster? Well, I'm done with that. Want to know why? I got Ina Garten's new cookbook yesterday, and I think she made a deal with the devil. Seriously. The book contains a pictorial list of 68 things she thinks she couldn't function without in her kitchen. 68 things. And this rather exhaustive list follows an explanation of why she likes to keep things simple around the kitchen. Granted, the things aren't crazy, and I have a lot of them (though mine are approximations, I can't afford a full set of All-Clad or LeCreuset). Ina's list is as follows, and I think it's okay to put it on here since I'm giving her credit, right??
Parchment paper for sheet pans, Cook's Illustrated, graduated glass bowls, baking mixes, Olio Santa Oil, spice drawer, personal recipe file, "Plan B," LeCreuset Dutch Ovens, All-Clad saute pans, Post-It Notes for seating, votive candles, Post-It Notes for platters, cake stands, extra mixing bowls for her Kitchen-Aid mixer, cake testers, chinese take out containers for picnics, flat platters, french bread baskets, gel floor mats, a large basket for trays, cast iron skillets, 2 dishwashers, sharp knives, All-Clad pots, white bakeware, an extra Cuisinart bowl, Peppermate peppermill, a large stockpot (I assume All-Clad), lots of timers, lots of sheet pans, grocery pads, parchment paper for baking pans, lots of measuring tools, thermometers, ice cream scoops, crocks for utensils, pop-up sponges, lemons and limes on the counter, salt crock, spoons and spatulas, a candy thermometer, white towels, tasting spoons, lots of white plates, dish towels for napkins, bog bowl for chilling wine, lots of white platters, pretty dessert plates, glasses for vases, placecards, unironed napkins, a chinese strainer, a box grater, a coffee grinder for spices, a salad spinner, kitchen twine, vegetable peelers, professional utensils, a rasp zester, professional plastic wrap, mise en place, a french rolling pin, cooking scale, a salad bowl, plastic storage containers, graduated stainless bowls, and pastry bags.
It's a big list, and you might've noticed that it can be repetitive. That is if you managed to read the whole list. Also, this list is for someone with a big kitchen. A kitchen with space for two dishwashers and huge baskets and loads of utensil crocks...not to mention the counterspace for a box of professional plastic wrap. (For the record, Ina's right: professional plastic wrap is vastly superior to the Saran Wrap or Cling Wrap you buy in the grocery. If you've spent enough time working in restaurants, you know this is true.)
A lot of the list is just good stuff, though. And basic stuff. And stuff I want. Like a graduated set of LeCreuset Dutch Ovens. Or the Peppermate. Or the kitchen twine, since I haven't found mine since the move. Anyway, I just thought I'd let you all know that I'm back to being a full-fledged American consumer who wants, wants, wants.
Have a great day, peeps.